| January 2008 | Recipes |
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Recipes
© Frances Janisch
Roast Turkey with Lemon and Chives
RECIPE—Grace Parisi blends ingredients into a butter that she rubs all over the turkey.
WINE—Bright, berry-rich Pinot Noir: 2007 Lynmar Estate Quail Hill Vineyard.
Plus:
Innovative Thanksgiving Leftovers
Breakfast |
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Vegetables |
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FAST Recipe can be prepared in 45 minutes or less. |
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HEALTHY Recipe is modest in saturated fat (containing less than 5 grams per serving) and includes nutritious ingredients such as vegetables, fruits, whole grains and fish. |
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MAKE AHEAD Recipe requires minimal last-minute prep. |
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VEGETARIAN Recipe contains no meat, poultry or seafood. |
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STAFF FAVORITE Recipe we’ll make again and again. |
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WEB EXCLUSIVE Recipe is available only on foodandwine.com. |
Breakfast
Soups + Starters
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Classic Cheese Fondue |
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Plantain and Goat Cheese Gorditas |
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Sweet Potato, Chipotle and Apple Soup |
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Tequila-Flamed Shrimp Tostadas |
Vegetables
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Carrots with Fried Shallot Gremolata |
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Cauliflower Curry |
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Chickpea Tagine |
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Golden Potato and Porcini Gratin |
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Stewed Broccoli Rabe with Spicy Tomato Sauce |
Pasta + Beans
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Chinese Noodles with Cockles and Pork |
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Maple-Glazed Beans |
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New Year’s Day Black-Eyed Peas |
Meat + Poultry
Seafood
|
Creole Shrimp with Garlic and Lemon |
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Ligurian Seafood Soup |
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Quick-Smoked Fish |
Condiments
|
Dulce de Leche |
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Pickled Red Onions |
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Pico De Gallo |
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Salsa Verde |
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Spicy Tomato Sauce |
Desserts
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Flaky Blood Orange Tart |
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Fudgy Chocolate-Walnut Cookies |
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Pistachio-Topped Lemon–Olive Oil Cake |
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Tres Leches Cake with Dulce De Leche |
Drinks
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Amberjack |
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Fields of Gold |
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Mango-Mezcal Paloma |
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Mother’s Ruin Punch |
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Puente Punch |
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Punto Pomelo |
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