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March 2007 | Recipes

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Recipes

Roast Turkey with Lemon and Chives

RECIPE—Grace Parisi blends ingredients into a butter that she rubs all over the turkey.

WINE—Bright, berry-rich Pinot Noir: 2007 Lynmar Estate Quail Hill Vineyard.

Plus:

 Thanksgiving Favorites

 10 Fast Holiday Side Dishes

 Healthy Thanksgiving Recipes

 Potluck Thanksgiving

 Innovative Thanksgiving Leftovers

Soups + Starters

Chicken Liver Pâté

Salads, Vegetables + Sides

	Arugula Salad with Ricotta Salata
	Brussels Sprouts with Cranberries
	Chopped Salad with Apple Vinaigrette
	Citrus and Avocado Salad with Honey Vinaigrette
	Crunchy Cabbage Salad
	10-Vegetable Salad with Lemon Vinaigrette
	Two-Cheese Enchiladas
	Vegetables à la Grecque

Meat

	Baked Beans with Pork Belly and Quince
	Grilled Steaks with Ancho Mole Sauce
	Meatballs with Tomato Sauce
	Missouri Baby Back Ribs with Apple Slaw
	Rosemary Lamb Chops
	T-Bone Fiorientina with Sautéed Spinach

Poultry

	Chicken Saltimbocca
	Chinese Chicken Salad
	Chipotle Chilaquiles
	Cornish Hens with Challah Stuffing
	Sautéed Chicken with Olives, Capers and Roasted Lemons

Fish + Shellfish

	Crispy Pan-Fried Shrimp and Chorizo Fideo Cakes
	Crispy Tuna with Tuna-Caper Sauce
	Pan-Roasted Salmon with Tomato Vinaigrette
	Poached Salmon Salad with Lettuce and Asparagus
	Swordfish Spiedini

Rice + Legumes

	Delicious Fried Rice
	Sautéed Chickpeas with Ham and Kale

Pasta + Pizza

	Creamy Pear, Mascarpone and Pecorino Farfalle
	Gnocchi Parisienne
	Perfect Pizza Margherita
	Spinach and Ricotta Pappardelle
	Sweet Potato Gnocchi with Salsify, Chestnuts and Ham

Desserts

	Chocolate-Oatmeal Carmelitas
	Double-Chocolate Layer Cake
	Malt-Ball Cake
	Mascarpone-Swirled Brownies with Nutty Caramel Corn
	Sticky Toffee Pudding
	Vanilla Tapioca Pudding

Stocks + Sauces

	Ham Hock Stock
	Salsa Roja

Exclusively on foodandwine.com

	Celery and Mushroom Salad with Shaved Parmigiano
	Martin Yan’s Wontons in Hot and Sour Sauce