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This Month's Issue

April 2004 | Recipes See Features & Columns Subscribe to the Magazine

Recipes

Roast Turkey with Lemon and Chives
© Frances Janisch

Roast Turkey with Lemon and Chives


RECIPE—Grace Parisi blends ingredients into a butter that she rubs all over the turkey.

WINE—Bright, berry-rich Pinot Noir: 2007 Lynmar Estate Quail Hill Vineyard.

Plus:

slideshow  Thanksgiving Favorites

slideshow  10 Fast Holiday Side Dishes

slideshow  Healthy Thanksgiving Recipes

slideshow  Potluck Thanksgiving

slideshow  Innovative Thanksgiving Leftovers


Soups & Starters

Asparagus Soup with Lemon-Herb Crème Fraîche
Creamy Fried Mozzarella Balls
Creamy Green Chile Soup
Idaho Potato Chips
Spicy Tuna Rillettes

Vegetables

Crisp Herb-Roasted Fingerlings with Scallions
Crispy Potato-Leek Rösti
Green Beans in Cherry Tomato Sauce
Smoky Sautéed Bacon and Leeks
Spring Peas with New Potatoes, Herbs and Watercress
Tiny Peppers in Cherry Tomato Sauce
Zucchini Gratin with Gruyère Cheese

Salads

Asparagus Salad with Toasted Walnuts and Goat Cheese
Fennel Salad with Parmesan
Fresh Green Salad with Citrus Vinaigrette
Mixed Lettuces with Orange Vinaigrette and Candied Pecans
Warm Lentils with Radishes

Pastas & Savory Pies

Ham and Cheese Pizza Rustica
Israeli Couscous with Peas and Mint
Kasha and Noodles with Caramelized Onions
Penne with Zucchini and Basil
Spaghetti with Shrimp and Spicy Tomato Sauce
Spinach and Artichoke Pizzas

Fish & Shellfish

Grilled Calamari with Parsley
Grilled Salmon with Mustard Sauce
Matzo Meal-Crusted Trout
Mediterranean Fish Soup with Garlicky Rouille
Mexican Shrimp Cocktail
Poached Salmon in a Fresh Herb and Spring Pea Broth
Swordfish Steaks with Mint and Garlic

Meat & Poultry

Easter Veal Loin with Fennel-Lima Bean Puree
Eggplants Stuffed with Tarragon Lamb
Grandma Selma's Brisket
Lamb Steaks with Milk, Honey and Cumin Marinade
Lemony Lamb Chops with Asparagus
Peppercorn Beef with Gorgonzola Cheese
Roast Chickens with Black Pepper—Maple Glaze
Sweet-and-Spicy Pork Ribs

Desserts

Brown-Sugar Meringues
Chocolate-Coated Almonds
Date and Fig Pastilla
Double Dark Chocolate Cupcakes with Peanut Butter Filling
Lemon Cheesecake with Olive Oil
Mango-Raspberry Baked Alaskas
Neapolitan Lemon Granita
Orange-Almond Shortbread with Strawberry Compote
Strawberry and Sweet Wine Gelées with Candied Pistachios
Strawberry-Rhubarb Galette

Drinks & Basics

Oregano Oil
Sawtooth Mountain Breezes
Tender-Flaky Pastry

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