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A Pig Lexicon

Architecture: Monumental Dining | Renzo Piano Italian master architect Renzo Piano works on a monumental scale. Here, three of his latest megabuildings—and the best places to eat nearby.

Art Of Venetian Cooking The Seguso family has been creating some of Venice's most beautiful glassware for 600 years. And as a dinner at their 19th-century villa reveals, their cooking is as exquisite as their designs.

Easy Italian Easter Casa Tua, Miami Beach's tiniest boutique hotel, is all about casual luxury and light Italian cuisine—just like this Easter lunch at the owners' Biscayne Bay home.

Food Finds: From Olive Oil to Sauce to Pasta

Resources for Throwing a Pig Roast

The Great White Way Chef Michael White of Manhattan's buzzing Fiamma finds inspiration in Italy's quietest corner: the untraveled and little-known region of Molise.

The Simple Home Cooking of Sicily

Entertaining Party Animal | A Pig Roast
Kitchens Detailed Directions
Last Bite Tiramisù Tart
Pairing of the Month Seafood Sandwiches & Rosé
Recipe Rescue Egg Whites
Restaurants Where To Go Next in San Francisco | April 2003
Travel House Beautiful
Tasting Notes Fact Sheet: Top Italian Lists
Wine Matters Alfa Male | Maurizio Zanella - Ca' del Bosco Winery

News & Notes Bookmark: Italian Cookbooks
News & Notes Editors' Picks: This Just In | Italian ingredients
News & Notes Equipment | Brewmaster
News & Notes Ingredient | Grate Taste
News & Notes Restaurants: Block Party | Trattoria Stefano - Sheboygan, Wisconsin
News & Notes Taste Test | Supermarket Olive Oils
News & Notes Tastemaker: Cold Call | Il Laboratorio del Gelato
News & Notes Travel | When In Rome
News & Notes Trend: In the Red | Campari