Chinese Beef Stir-Fry Dinner
Stir-fry slices of marinated beef with red and yellow bell peppers, fragrant basil and potent chili-garlic paste. Coat pieces of firm tofu with a glaze of honey, soy sauce and sesame oil, sprinkle with sliced scallions, steam and serve with steamed spinach. Offer plain white Chinese or Thai jasmine rice as the perfect accompaniment to these highly flavored dishes.
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