Food & Wine

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Latin Cocktail Party

Heat up your friends with a Latin-inspired cocktail party. The empanadas can be made ahead and frozen for up to two weeks before reheating. Stuffed mushrooms, a traditional hors d'oeuvre favorite, are filled with a savory mixture of ground pork. Chile-honey roasted nuts and crispy fried plantains will cause your guests to drink up, so keep that blender busy, and don't forget the party music!

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