Middle Eastern Meatball Menu
Start this Middle Eastern-inspired meal with pita-bread tarts, spread with a mixture of roasted red peppers, onions and dates and topped with pan-fried slices of Kasseri or Halloumi cheese. If you would rather not pan-fry the cheese, you can sprinkle crumbled feta cheese over the tarts instead. Make your favorite meatball-lovers very happy with these spicy orbs, made with ground lamb, bulgur wheat, spices and a shot of harissa (hot pepper paste). Serve a simple salad of romaine lettuce, cucumbers and tomatoes mixed with a garlicky dressing alongside. Oranges in syrup are an easy and refreshing dessert--be sure to serve it well-chilled.
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