Asian Dishes and Belgian Beer Pairings

MENU: Asian Dishes and Belgian Beer Pairings

Chef Sang Yoon enjoys blurring borders—which might mean serving Indian-inflected tamarind chicken on a crisp Chinese noodle pancake, then pairing the dish with a Belgian ale.

Pan-Seared Sichuan Shrimp

Beer: Trappist ale like Orval

Noodle Pancake & Tamarind Chicken

Beer: Dubbel like Maredsous 8

Grilled Lamb Salad with Cumin

Beer: Trappist ale like Chimay Blue

Spinach Egg Drop Soup

Beer: Saison like Saison Dupont

Braised Short Ribs with Daikon

Beer: Dubbel like Westmalle

Thai Ceviche with Coconut

Beer: Tripel like Tripel Karmeliet

Fried Forbidden Rice

Beer: Trappist ale like Rochefort 10

Braised Pork with Shishito Peppers

Beer: Flemish red ale like Rodenbach

More Fantastic Recipes:

5 Great Beligan Ale Styles

Healthy Winter Recipes for a Crowd

Fast Asian Recipes