I have a confession.
- 7 Ways to Upgrade Packaged Ramen from Kristen Kish
- In Knives & Ink, Chefs Tell the Stories Behind Their Tattoos
- What It’s Like to Eat Six Bowls of Ramen in a Single Day
It’s sort of ridiculously gluttonous, I know, but this is not just any instant ramen. It’s Indomie, an Indonesian version that packs five, yes, five little seasoning packets—thick sweet soy sauce, oil, fried onions, surprisingly spicy chile sauce and mystery savory flavor dust.