The transition from the student life to adulthood can be rather disconcerting. One day you’re eating late-night Domino’s in the library and the next you’re expected to be a grown, self-sufficient human who cooks things. And in order to cook things, you need a kitchen stocked with all types of tools. Which tools, you ask? Here, our youngest, hippest, most-recently-graduated staff members share the kitchen tools they loved or wish they’d had as a post-grad.

Food & Wine

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