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Willows Inn

COST: $

<p>The 1910 main building has five unfussy rooms, and there are four freestanding bungalows in the surrounding hills. Wander through the forest to the inn's organic Nettles Farm, which has rows of greens and tomatoes. Free-range hens supply the eggs for breakfast, and Mangalitsa pigs provide the lardo and cured meats. Kick back on the deck and spot migrating orca pods—so close you can hear them exhale. </p><p><strong>DON'T MISS</strong> The Sunday night feast of locally harvested giant spot prawns at the hotel's restaurant.</p>

AS FEATURED IN...

From Food & Wine , JUN 2011

Twentysomething chef Blaine Wetzel creates visually stunning local food inspired by his time working...MORE>>

– Jen Murphy Escape: American Inns

Last updated June 2011