World > Europe > France > Languedoc-Roussillon and the Pyrenees

Le Manoir de Raynaudes

COST: $

<p>When food editor Orlando Murrin and his partner, Peter Steggall, first visited the Tarn, outside Toulouse, they fell in love with the landscape and immediately relocated to the south of France. Soon after, the pair set about restoring a 19th-century estate, with a three-room guesthouse and four self-contained apartments. Though the contemporary flats come with fully stocked kitchens, few visitors will want to miss out on meals prepared by Murrin. He bases his authentic southwest French dishes on locally sourced produce and whatever is fresh from the garden.</p>

AS FEATURED IN...

From Travel + Leisure , APR 2005

When London food editor and best-selling cookbook author Orlando Murrin and his partner Peter Steggall first visited the Tarn, outside Toulouse, they fell in love with the pastoral landscape and immediately relocated to the south of France. Soon after, the pair set about restoring a 19th-century estate, Le Manoir de Raynaudes, on 13 fertile acres with a three-room guesthouse and four self-contained apartments. Though the contemporary flats come with fully stocked kitchens, few visitors will want to miss out on...MORE>>

– T+L Reports: Mind Your French Manors

Last updated April 2005