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From Food & Wine , SEP 2011
'When I think rotisserie, I think of suckling pig. But at Le Calandre in Italy, the chef was spit-roasting a mango...MORE>>
From Travel + Leisure , JUL 2005
There's Il Gattopardo, a compound on the bay of Cala Creta with thick stone walls and domed roofs inspired by the naturally cooled local dwellings called dammusi. La Calandra, a cliffside hotel right next door, is almost as attractive....MORE>>
Last updated September 2011





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