COST: $
Dine 100 feet from the water at the Hudson House Inn, which has been a hotel since 1832. The restaurant specializes in dry-aged prime beef.
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From Travel + Leisure, Apr 2003
“Private verandas with views of the river make up for the generally spartan rooms in this 1832 inn and restaurant....” MORE>>
Last updated April 2003 lastArticle = 4/2003 and lastAward =
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