Food & Wine

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2001 Park Avenue
Park City, Utah
435/200-2000

COST: $$$

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From Food & Wine, Dec 2005

“Cross-country skiers will want to stay at this lodge-style resort, on an 18-hole golf course that doubles as a winter-sports playground. A dreamy featherbed, large Jacuzzi tub and handy kitchenette make up for suites that tend to be slightly dark. The 50-minute deep-tissue sports massage I had in the hotel's tranquil and spacious spa was an ideal antidote to my aches and pains after skiing...” MORE>>

–Vicky Lowry, “Travel - Why Smart Skiers Are Racing to Utah”

Last updated December 2005 lastArticle = 12/2005 and lastAward =

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