Hotel La Plaça
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As Featured In...
From Food & Wine, Feb 2005
“Owners Jaume Vidal and Assumpta Puig—scholars of Spanish regional cuisine and interior decorating buffs—have created such an adorable inn, locals book it months ahead for the peak season. The hotel is folded into a 14th-century farmhouse complex flanked by fields of poppies and sunflowers. The 11 simple rooms have terra-cotta floors and cool white furniture....” MORE>>
Last updated February 2005 lastArticle = 2/2005 and lastAward =
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