F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset

Travel

Four Seasons Hotel, Shanghai

Print
  • World's Best Winner
  • T+L 500 Winner
500 Weihai Rd. , Jing'An
China
(800) 332-3442

COST: $$$$

<p>Just a block south of Nanjing Road in the heart of downtown, this 37-floor luxury tower sits snuggled among similarly soaring office buildings. Its location, along with its proximity to the Shanghai Exhibition Centre and extensive conference facilities, means the hotel is big with conventioneers—but ordinary lovers of Four Seasons–style luxury will be just as comfortable here. (Female guests, for example, can indulge in the “Men Don't Get It” concierge service, offering spa, shopping, and entertainment advice.) The 421 guest rooms are airy and comfortable, though the room design is a little classically conservative, with dark wood antique repro furnishings, overstuffed armchairs and sofas, and rather minimal Chinese detailing (a few silk throw pillows here and there are about it). All have DVD players, Wi-Fi, iPod connections, and—by the end of 2008—flat-screen TV's. The pleasant lobby lounge, with its large windows, high ceilings, and nightly live piano music, is one of the grandest in town. </p>

Last updated January 2008

food
The Dish Twice weekly chef recipes made easy, weekly meal planners.

wine
The Wine List Weekly pairings, best bottles to buy and the latest news.

daily
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address

MARKETPLACE

View Website Terms and Conditions and Privacy Statement of American Express Publishing Corporation.

Users of this site agree to be bound by the terms of the American Express Publishing
Corporation Website Terms and Conditions.

Copyright © 1997 - 2012 American Express Publishing Corporation. All Rights Reserved.
3.45-ci