Homemade Christmas Gifts
Recipes for Homemade Christmas Gifts
Featured Gifts
Chocolate Candies
« Self-taught chocolatier Joan Coukos makes bittersweet truffles coated with a variety of flavorings, including blends of Chinese and Mexican spices.
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Chocolate Cravings: Products, Gadgets and More
Easy Food Gifts
« This moist cake, topped by a generous layer of cardamom-spiced, pecan-dotted crumbs, is a fabulous gift. Along with the cake, F&W’s Kate Heddings likes to give fresh-ground coffee beans and a glass container of heavy cream.
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Shattered Sugar
Best Quick Breads
Dessert Bars
« Zoe Nathan's salted-caramel squares pair tender caramel and a dense, buttery crust.
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Brownie Recipes
Handmade Gift Baskets
« A great gift for anyone who loves spicy food, this kimchi can be added to stir-fries, used as a burger topping or eaten straight from the jar.
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12 Incredible Edible Holiday Gifts
Christmas Cookies
« Spritz cookies are buttery Scandinavian sweets made by forcing (“spritzing”) dough through a press, creating fun shapes.
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Christmas Cookies Guide
Best New Holiday Cookies
Jams and Preserves
« Small-batch jams are an easy way to join the DIY food revolution.
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Perfecting Quick Pickles
Christmas Gifts Guide
Cooks, design snobs and wine geeks, we've got you covered. F&W editors and our favorite contributors spent months rounding up the season's best kitchen gadgets, provisions, wine gifts and style discoveries. »
Guides & Tips for: Homemade Christmas Gifts
Alisa Barry’s Homemade Christmas Gifts
Sachets of cinnamon and cloves, salt flecked with lavender: Alisa Barry shares her best gift ideas with friends at a party where everyone prepares gifts to bag, box, bottle and wrap.
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Alisa Barry’s Homemade Christmas Gifts
Featured Gift Guides:
Cookies from the Best Bake Sale Cookbook
The new Best Bake Sale Cookbook is full of stellar ideas for cookies and other snacks.
Homemade Gift Baskets
The best recipes for handmade gifts, plus other presents to complete the package.
Homemade Hostess Gifts
F&W’s Grace Parisi takes a stand against unsatisfying hostess gifts by revealing the presents—from Tuscan minestra to lemon-glazed poundcake—she loves to give.
How to Make Bitters
Infused with herbs and roots, bitters add depth and balance to cocktails. Here, three great styles for sipping and gift-giving.
How to Bake Great Bread
Shortcut Bread: One of America’s best bakers tells how anyone can make stunning loaves.
Beef Jerky
Real beef jerky isn’t a smoky stick of preserved mystery meat. Rachel Graville’s handmade versions are an exemplar of the artisanal-jerky trend.
Do-It-Yourself Truffles Party
Melissa Rubel sets out a huge bowl of ganache and dishes of coatings, like almonds and cocoa powder, so guests can create their own truffles.
Christmas Cookies from Baking’s Biggest Talents
Baking’s greatest talents share their best Christmas cookies with Food & Wine.
Gifts We Love to Give
F&W editors share their favorite recipes for irresistible homemade holiday gifts.









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