Vino
Restaurant Row500 Ala Moana Blvd.
808-524-8466
Local chefs hang out at this casual spot for chef Keith Endo’s modern Italian cooking and a glass of whatever master sommelier Chuck Furuya has recently discovered, like a 2006 Cavallotto Langhe Bianco from Italy.
We Loved
Braised kurobuta pork with cavatelli.Insider tip
Many of the best wines aren’t on the list (there are only two Barolos in the book, though there are 70 in the cellar), so get recommendations.
Classic
New- Great Wine List
Value- Hot Spot
Bites Near the Sites
MARKETPLACE
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