Food & Wine

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Go List 2008

Spiaggia

980 N. Michigan Ave.
312-280-2750
Classic Bites Near the Sites
Among the reasons to visit this luxe Italian restaurant: unparalleled views of Lake Michigan, the marble-pillared space and chef-partner Tony Mantuano’s elegant Italian menu. Crudo and handmade pastas are his specialties, and the “D.O.P.” menus, which showcase ingredients from Italy’s Protected Denominations of Origin, are amazing.

We Loved

Marrow- and herb-crusted filet mignon; veal agnolotti with fennel pollen and crispy veal breast.
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