Green Tangerine
48 Hang Be St.011-84-4-825-1286
This consistently excellent restaurant is owned by Stephane Yves, a French-born Vietnamese chef who returned to Hanoi almost 10 years ago and is adept at spiking French dishes with unexpected Vietnamese herbs and seasonings. The two-story former colonial villa that houses Green Tangerine was built in 1928, and its beautiful terrace has some of Hanoi’s best alfresco seating.
We Loved
Rabbit in mustard with Vietnamese la lot leaf.
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