Hotel Condesa DF
Avenida Veracruz 102, Colonia Condesa;011-52-55-5241-2600.
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Though this 40-room boutique hotel opened in 2004, it’s only since Sonia El-Nawal became chef last year that the kitchen has soared. El-Nawal combines Mexican ingredients with techniques she learned in some of New York’s top spots, including JoJo and Bond Street, and now this open-air restaurant is a rare example of an aggressively trendy atmosphere combined with truly good food.
We Loved
Green risotto with squash flowers, zucchini, fava beans and the indigenous herb epazote; snapper with a three-chile sauce.Insider tip
Come for lunch; dinner is a scene, with electronic music sometimes cranked up to jarringly high levels.
Classic- New
Great Wine List
Value- Hot Spot
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