Al Bric
51 Via del Pellegrino;011-39-06-687-9533.
The very good food at Al Bric often involves cheese and exists principally to complement the wine. This isn’t to criticize the hearty bourgeois cooking; it’s to praise the telephone book–size, 1,500-plus-label wine list (strong on Super-Tuscans), which has its own pedestal off the entrance.
We Loved
Sarcofage Brittany (beef fillet cooked with cream and Barolo in a pastry crust).
Classic
New- Great Wine List
Value
Hot Spot
MARKETPLACE
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