Sergio Pollini’s Tripe Cart
Via de’Macci at La Croce;no phone.
A food lover’s trip to Florence isn’t complete without a boiled-tripe sandwich at one of the city’s carts—and none is better than Sergio Pollini’s, around the corner from Cibrèo. Join the locals watching Pollini work the pots balanced onthe back of his three-wheeled Fiat Api and sipping glasses of red wine—a de rigueur stop for both the flavor and the experience.
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Panini al lampredotto (tripe sandwich) with salsa verde.
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