Galvin at Windows
Hilton Hotel, 22 Park Ln.;011-44-20-7208-4021.
Chef Chris Galvin was already beloved for his modern French food at Galvin Bistrot de Luxe when the Hilton persuaded him to rejuvenate this 28th-floor space, which opened last May. The views—they go on so far that you can even see the Buckingham Palace gardens—remain spectacular.
We Loved
Cotch beef with snail persillade (parsley topping); pea velouté with soft-boiled egg.
Classic- New
Great Wine List
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