Food & Wine

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Yun Fu

43–55 Wyndham St., Central;
011-852-2116-8855.
Classic Hot Spot
The ethnic cuisines of Western China’s diverse mountain peoples provide the inspiration at this five-month-old restaurant. In a dark, sexy room, dishes are served in handmade earthen Chinese vessels.

We Loved

Baby pigeon smoked with tea leaves; ear-shaped noodles with chile and scallions.

Insider tip

Bring a big group and order the whole roast sheep—with 24 hours’ notice.
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