The elderflower makes quite an impact for being such a petite blossom.
Delicate and fragrant, the little white flower hits its peak the summer. That’s exactly when you should be pouring St-Germain into your cocktails.
Sure, you could serve it simply with sparkling water or Champagne. But you’d be surprised at how a nimble thread of elderflower liqueur can wake up rum, tequila and gin.
This piece originally appeared on Liquor.com.