Doughnuts are delicious, don’t get me wrong, but grabbing one on the way into work is a pretty depressing way to get the day started. It’s the socially acceptable way of saying, “The only way I can face this morning is to start it off by shoving a round piece of cake in my mouth.”
So if you’re looking to mix up your morning routine, but remain addled by your doughnut addiction, maybe take a page out of Hiroyuki Terada’s playbook and turn your box of Dunkin’ Donuts into doughnut sushi.
For those not familiar with Terada’s “Diaries of a Master Sushi Chef,” the popular YouTube channel features a regular segment called “Will It Sushi?” where the chef takes pedestrian foods to see if he can turn them into a sushi masterpiece. In the past he’s tackled McDonald’s and KFC, but this time around he attempts to mix and match sweet doughnut flavors into one coherent Dunkin’ roll.