© Pig & Khao
Carey Jones
June 22, 2017

Where: Pig & Khao, NYC

What: If you’ve never dined upon the crisp Vietnamese crepe Bánh Xèo, it’s about time. At Leah Cohen’s Southeast Asian restaurant Pig & Khao, it’s a killer brunch dish-slash-hangover cure — a sizzling golden brown crepe folded over a pile of shrimp, bacon, and bean sprouts, with the citrusy-savory Vietnamese dipping sauce nuoc cham

Wash it down with: Continue with the Southeast Asian theme with young coconut water — with or without a good pour of rum. 

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