Where: The Rockefeller, Hermosa and Manhattan Beach, CA
What: How do you top the classic indulgence that is Eggs Benedict? Pork belly, cheesy grits…and more pork belly. At the Rockefeller California gastropubs, their Benedict stars juicy, deliciously fatty pork belly over a bed of cheese grits, and because Hollandaise isn’t ridiculous enough, gets smothered in bacon Hollandaise.
Wash it down with: It’s hard to argue with an order of bottomless mimosas — your choice of orange, guava, watermelon, or pear.