Picking the perfect restaurant can make or break a date. It can help establish that first impression and sway the mood in a favorable direction. Here, seven restaurants in Mexico City where the ambiance is just as warm and lovely as the food.
Celebrated chef Maycoll Calderon, who cut his culinary teeth while working for Jean-Georges Vongerichten and Ferran Adrià, whips up beautiful, wood-fired dishes featuring the freshest seafood and produce at this hot spot in the neighborhood of Roma. Plus, what could be more romantic than dining al fresco in an open patio under hundreds of twinkling lights?