The beautiful human that invented Taco Tuesday deserves an award for culinary advancement. Bless you, tacos, you handheld happiness, perfectly wrapped in a tortilla shell.
This version with fried Avocado and Shrimp is a textural dream: crunchy, spicy, and refreshing.
Fried Avocado and Shrimp Tacos with Spike Sour Cream
Makes 4 servings