Amazing recipes for Easter appetizers include crispy potato puffs, incredible cheddar-polenta biscuits and potato salad with roasted leek. Plus, great ideas for Easter eggs such as spicy Sriracha-and-wasabi deviled eggs and curried-egg tea sandwiches.
Easy Easter Appetizer Ideas
Georgia Pellegrini purees sweet peas into the batter of her delicate mini pancakes, which are just as good with herbed yogurt as with smoked salmon.
Valeria Huneeus loves tossing crab with sweet and soft avocados, a little coconut milk and fresh ginger, then serving it in a glass, shooter-style, with a thick slice of avocado on top.
While this tasty little potted ham can be eaten right away, it's also an excellent make-ahead party dish that can sit out for a few hours and still taste great.
Katie Lee deconstructs the retro hors d'oeuvre, blending hard-boiled eggs with mustard and mayonnaise so it's more like an egg salad that she can spread on toasts.
If you slice the radishes ahead of time, keep them in a bowl of ice water, which makes them extra cold and crispy.
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More Easter Appetizer Ideas
More Recipes for Easter Appetizers