Sugar Cookies

Simple sugar cookies need not be boring. We love punching up their flavor with ginger, cinnamon or apricot jam, and topping them with everything from colorful sprinkles to sticky-sweet icing. For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be rolled multiple times, but it’s soft enough that the shapes come out neatly. After the cookies have been baked, they can be eaten plain, decorated with icing or sandwiched with your favorite filling. Whether you’re looking for a tried-and-true recipe or want to riff on this classic dessert, Food & Wine’s guide to sugar cookies has a recipe for every occasion.

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Food & Wine: Halloween Sugar Cookie Recipes & Ideas
Halloween Sugar Cookie Recipes & Ideas
Halloween is the candy holiday of the year and everybody knows it. Who doesn't look forward to filling their plastic Jack-o-lanterns with dozens and dozens of miniature chocolate bars and jelly beans? We certainly do. But we are here to remind you to look far beyond candied horizons for sweet treats during this festive October holiday season. There is no good reason to limit your consumption to candy alone this Halloween. Take sugar cookies, for example—they are a great candy alternative for anyone with a sweet tooth. Not only are they sugary and delicious, they are also super-simple to make—and the cookies can be cut into creative shapes and decorated however your heart desires. From pumpkin and bat-shaped cookie cutters to orange and black icing to bright colored sprinkles, the Halloween possibilities are truly endless. We have gathered all the inspiration you might need for the perfect batch of Halloween sugar cookies. All you need to do is determine your vision and get baking. Candy never stood a fighting chance.

The Best Sugar Cookies Ideas

Easy Sugar Cookies Recipes


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