F&W’s Ultimate Guide To Dessert Recipes

Here are dozens of F&W’s most exceptional desserts, from healthy fruit recipes to indulgent chocolate cakes.

New Dessert Recipes

Butternut Squash Glazed Tart

This elegant puff pastry is quick to make. You’ll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
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Hazelnut-Brown-Butter Brownies

“In Japan I got into all different flours, like roasted soy flour,” says Best New Pastry Chef 2012 Stella Parks. “Then I thought, Why not use nut flour to make gluten-free brownies?”
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Peanut Butter Rice Krispie Treats

Rice Krispies Gluten Free cereal, made with brown rice instead of white, is the secret to Tartine pastry chef Elisabeth Prueitt’s crisp and chewy sweets.
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Brown Sugar-Cranberry Tart

The sweet-and-tart berries in the creamy custard pop when you take a bite.
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Black Mission Fig Clafoutis

Matthew Accarrino cleverly adds juicy fresh figs to this delicious pancake-like French dessert, then tops it with port-infused whipped cream.
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