Menus
Vietnamese Dinner
Start the meal with crisp shrimp, bacon and scallion pancakes, served with a shallot dipping sauce. The lemongrass chicken is a qui...
Winter Picnic Menu
When Boston chef Ken Oringer cuts down his Christmas tree, he turns the outing into a party, bringing along a caravan of friends, l...
Ethan Stowell's Fourth of July Party
"I want to be more Italian than anyone else in town," says Seattle chef Ethan Stowell—even at his Fourth of July party...
Spring Dinner Party
Use prepared dough for the pizzettas, which are topped with asparagus, prosciutto and a blend of mozzarella and Fontina cheeses. An...
Spicy Spanish Shrimp Dinner
Enjoy a bowl of refreshing gazpacho soup, easily made in your blender or food processor. Pan-seared shrimp get a lip-tingling treat...
Summer Yakitori Menu
Try an updated pasta salad of whole-wheat spaghetti, sautéed tofu, cucumber and scallions tossed with an Asian-style dressing....
Tapas Cocktail Party
Enjoy a special tapas menu the next time you have guests over for at the cocktail hour. Offer a selection of Spanish red wines and ...
Summer Grilling Menu
Texas chef Tim Love channels the spirit of cattle-drive chuckwagon cooks for a July Fourth feast prepared over an open fire—sa...
New Orleans-Style Party Food
Actor Bryan Batt downs martini after martini on TV's 1960s-era Mad Men. He also loves having cocktails at home in New Orleans. He c...
Far East Feast
F&W's Marcia Kiesel squeezes an extraordinary number of creative ideas into an easy, Asian-inflected menu.
Family Dinner at Long Meadow Ranch
A dinner from the winemaking, leek-growing, cattle-raising visionaries behind Napa's Long Meadow Ranch.
Eat Like a Greek
New York City chef Michael Psilakis modernizes the ancient flavors of the Peloponnese.
Modern Mexicana
F&W's Marcia Kiesel squeezes an extraordinary number of creative ideas into this easy, modern Mexican menu.
Mother's Day Luncheon
Whether your mother likes to pick at her food or really digs in, this
menu will please dainty and hearty eaters alike. The pastry f...
Asian Dishes and Belgian Beer Pairings
Chef Sang Yoon enjoys blurring borders—which might mean serving Indian-inflected tamarind chicken on a crisp Chinese noodle pa...
Invent Your Own Cocktail Party
To show how anybody can create a worthy cocktail, rising-star mixologist Eric Alperin (right) teaches the building blocks, while ch...
Sophie Dahl's Healthy Lunch
Sophie Dahl, the granddaughter of famed British author Roald Dahl, has written a cookbook that will be released in the U.S. this mo...
Easy and Delicious Breakfast
An easy and unbelievably delicious brunch menu from chef Tom Valenti—plus superfast tips from F&W’s Nick Fauchald.
Summer Menus for a Crowd
Summer cookouts are perfect for entertaining large groups of people. F&W developed fantastic, easy summer menus for a crowdR...
Brunch from the Farm
With their own homegrown vegetables and homemade cheeses, two Atlanta chef-farmers create a fabulous vegetarian meal.
For the first...
Tuscan Cooking 101
Marco Canora’s devotees follow the star New York City chef across an ocean to learn his cooking secrets during a weeklong cla...
Katie Lee’s All-American Tasting Party
World-class wine from Brooklyn—really? Abe Schoener and Robert Foley, two of the winemaking megatalents behind Red Hook Winer...
Autumn Supper
Get ready to host ghouls and goblins (okay, maybe just your neighbors' kids--but it really depends on your perspective) with our tr...
Spicy Chinese Cold-Weather Dinner
When it gets nippy out, a spicy dinner will both warm and satisfy you. Sea scallops are stir-fried with zucchini, yellow squash and...
Vegetarian Lunch
A bowl of soup, brimming with fresh vegetables and fine egg noodles, is a warm welcome to this meat-free lunch. Vegetarians should ...
Super Bowl Party
Will you be glued to the TV this weekend, watching reruns of "Masterpiece Theater"? Or perhaps you'll be one of the few people watc...
Mardi Gras Fried Chicken Menu
Celebrate Mardi Gras with a New Orleans-style meal. Our fried chicken recipe comes from Jacques-Imo's restaurant and gets a hit fro...
Southwestern Lunch
Head Southwest for lunchtime inspiration this week. Flour tortillas are stuffed with smoked turkey and pepper Jack cheese, baked, a...
Asian-Inspired Picnic
Enjoy this Asian-inspired meal at your next picnic. French baguettes are packed with sliced meats and pâté and sparked wi...
Chinese Vegetarian Dinner
Here's a Chinese dinner minus the meat but with lots of flavor. Remember to buy firm tofu for the soup and soft tofu for the entree...
Indian Lamb Dinner
Don't feel intimidated by preparing this Indian meal--most of the ingredients in our menu can be found in your local supermarket. B...
Thai Shrimp Dinner
Start this meal with a mixture of mushrooms flavored with shallots, lime juice, mint and fish sauce, served as a room temperature s...
Quick Korean Dinner
Here's a quick Korean meal that can be enjoyed on a busy weeknight. Be sure to buy top-quality fresh tuna for the main dish, which ...
Chinese New Year Feast
Welcome the New Year with a Chinese feast. You'll find wonton wrappers for the dumplings in the refrigerated produce section and fr...
Stir-Fry Supper
Vietnamese summer rolls combine cooked shrimp, rice noodles and salad vegetables in a rice paper wrapper. These are not fried, like...
Tropical Asian Dinner
Start your meal with a salad of baby Asian greens or mesclun, enoki mushrooms and crunchy macadamia nuts dressed with a sweet and s...
Indian-Inspired Menu
Enjoy an Indian-inspired grilling menu this weekend. Briefly marinate bone-in pieces of chicken in a yogurt and spice paste flavore...
Early Fall Stir-Fry Dinner
Commence the meal with a steaming bowl of gingered broth, quickly prepared with either your own stock or canned, low-sodium broth, ...
Thai-Style Ginger Beef Dinner
A bowl of spicy Thai carrot soup gets its heat from red curry paste, a blend of red chiles, herbs and spices, and its creaminess fr...
Indian Shrimp Dinner
Get ready to spice up your mouth with an Indian-inspired dinner. Prepare a quick split-pea and vegetable soup (feel free to vary th...
Japanese Chicken Dinner
Chicken broth, fragrant with ginger, watercress and shiitake mushrooms, is an elegant start to this Asian-inspired meal. Present th...
Healthy Asian-Style Dinner
How about a healthy Asian-style menu this week? Marinate tuna steaks for two hours in a mixture of brown sugar, ginger, shallots an...
Chinese Family-Style Dinner
Food & Wine editor Michelle Shih provided the following recipe for her family's pork-and-zucchini dumplings. The packaged gyoza...
Dinner in the Garden
Start your meal with a salad of arugula and thinly sliced raw fennel topped with sautéed mushrooms and crumbled goat cheese. T...
Jamaican Jerk Chicken Dinner
Buy callaloo (a leafy green vegetable also known as dasheen leaves or
taro root leaves) at Caribbean markets, or substitute fresh s...
Smoky Cubano Sandwich Lunch
Enjoy a casual and relaxing lunch with friends this weekend. Cubano
sandwiches are filled with garlicky roast pork (buy smoked pork...
Latin Cocktail Party
Heat up your friends with a Latin-inspired cocktail party. The empanadas
can be made ahead and frozen for up to two weeks before re...
Holiday Tea Party
Invite your friends over for an afternoon of gossip and light refreshment. Serve something savory, such as the duck and mango sandw...
Harvest Holiday Menu
Starters
© John Kernick
Beet Salad with Candied Marcona Almonds
Steve Corry loves to toss roasted beets with the complex sherr...
Dinner Cubano
Bell peppers, eggplant, sweet onion and zucchini take a turn on the
grill (or in the broiler) and are tossed with salad greens and ...
Caribbean Dinner
Escape to the Caribbean with a zingy menu that offers delicious flavors
without the bother of long airport lines and pesky mosquito...
Caribbean Dinner with Mojo
Prepare a pitcher of cool Caribbean cocktails made with orange juice,
guava nectar, amber rum and ginger ale, and get everyone into...
Caribbean Grilled Pork Menu
Toss steamed shrimp and diced mangoes in a dressing fragrant with lemongrass, ginger and lime for a refreshing starter. Coat pork t...
Provençal Dinner
Start the meal with homemade tapenade--a rustic spread of black olives,
capers, anchovies and tuna served with grilled or toasted b...
Autumn Dinner
Cool weather begs a hearty starter. Toast is spread with an herbed
cheese and served with warm potatoes and crisp bacon. Buy extra ...
French-Inspired Sunday Lunch
Treat yourself to a wonderful Sunday lunch, complete with linen napkins
and a well-earned nap. Start with a chunky pâté a...
Game-Time Supper
The next time your friends come over for some extended TV watching, treat them to a really good snack. A lip-smacking sandwich of c...
Italian Dinner Party
Your guests will enjoy assembling their own appetizers from an assortment of almonds, dates, chunks of Parmigiano-Reggiano cheese a...
Light Spanish Supper
Begin with canapés of raw cured ham combined with escalivada, a blend of eggplant and red peppers, served on toasted baguette ...
French Chicken Dinner
Here's a menu that a French grandmother might serve as a Sunday lunch. Start with a serving of pâté, flavored with shallo...
Turkish Köfte Supper
Enjoy a meal of Turkish köfte (spicy lamb patties) with pita bread and
two sauces--tomato accented by cumin and a tangy yogurt...
Moroccan Lamb Tagine Menu
Here's an opportunity to enjoy Moroccan flavors in your own kitchen. Lamb
tagine is aromatic and richly flavored with cinnamon, cum...
Quick Chicken and Eggplant Menu
How about something fast this week? Boneless chicken-breast cutlets are
seasoned with oregano and quickly cooked in a skillet. Serv...
Grilled Lamb Kebab Supper
Not only is this chilled cucumber soup refreshing, but it can be made in
under half an hour. Use trimmed boneless leg of lamb for t...
Summery Mediterranean Supper
Take a trip to the Mediterranean tonight with an easy menu. Boneless
chicken, vegetables and canned chickpeas are cooked on the sto...
Middle Eastern Picnic Menu
Here's a Middle Eastern-themed menu that can be enjoyed equally in your
dining room (with the air conditioner, perhaps?) or as a pi...
Lebanese Chicken Salad Menu
Cool off and lighten up with a healthy, Mediterranean-style menu. Cold
cucumber soup is refreshing, and flavored with garlic, mint ...
Mid-Winter Moroccan Meal
Get in a Moroccan mood and enjoy a cozy mid-winter meal. Start with a bowl of quick and hearty Chickpea and Lentil Soup. Couscous i...
Grilled Shish Kebab Dinner
Prepare a grilled menu with a Middle Eastern slant this weekend. Refreshing tabbouleh salad is made with coarse bulgur wheat, and o...
Moroccan Halibut Dinner
Pan-cooked halibut steaks are served with a spiced oil fragrant with coriander, cumin and fennel seeds. Two salads are the perfect ...
Grilled Shrimp Menu
Roasted bell pepper strips, mellow baked garlic cloves and juicy sliced tomatoes make a delightful salad that can be prepared up to...
Middle Eastern Meatball Menu
Start this Middle Eastern-inspired meal with pita-bread tarts, spread with a mixture of roasted red peppers, onions and dates and t...
Summer Barbecue
Offer frosty glasses of citrus coolers to your guests, with an optional spike of tequila. Crisp chicken drumettes are sure to pleas...
Provençal Supper
Use prepared puff pastry as the base for a galette (a type of tart) topped with a mixture of roasted vegetables, olives and herbs. ...
Southern Shrimp-and-Rice Dinner
Steamed broccoli is perked up with crispy pieces of bacon, crumbled Roquefort cheese and an herbed buttermilk dressing. Low-Country...
Southern Luncheon
Pass a chilled platter of deviled eggs and pick on spicy pickled shrimp. A cold pitcher of Lynchburg Lemonade is sure to revive you...
Spicy Supper
Plain old beets get a zap of sweetness and heat from maple syrup and cayenne pepper. Let the beets cool to room temperature, then t...
Labor Day Party
Offer cool glasses of lemonade to accompany the peppery chicken wings. The grilled flank steak sandwiches can be prepared ahead of ...
Party Snacks Menu
Perfect small plates—like smoky grilled chicken skewers served with hummus and a harissa sauce—that pair well with wine...
Mardi Gras Party
Celebrate Mardi Gras with a succulent menu from the Crescent City, commencing with boiled shrimp that your guests peel at the table...
Mexican Fiesta
When Earnest Sewn denim designer and spirits aficionado Scott Morrison throws a party at his Catskills house, guests hang out at hi...
Fireside Potpie Supper
Cozy up with some close friends for a fork-tender supper to enjoy by the fireplace. If you don't have a fireplace, then any comfort...
Beef Stew Dinner
Please your near and dear with a comforting dinner. Green goddess dressing--a creamy concoction that includes avocado and herbs--na...
Asian Noodle Lunch
Perk up your taste buds with an Asian-themed lunch menu this week. Use hot or sweet Italian sausage (or Thai sausages, available at...
Indian Vegetarian Dinner
Warm your guests with bowls of zesty tomato soup, fragrant with chiles, mustard seeds and other spices. For a surprising meatless m...
Blueberry Pancake Breakfast
Stretch out those hot-weather Sunday mornings with a delicious breakfast, accompanied by the morning paper and a cup of fabulous co...
Football Night Dinner
© Con Poulos
Starters
Beer-and-Cheddar Soup
Natchitoches-Style Meat Pies
© Con Poulos
Main Course
Meat Loa...
Fall Vegetarian Dinner Party
© Seth Smoot
Starter
Whipped Feta with Cucumbers
© Con Poulos
Main Course
Squash Stuffed with Quinoa and W...
Italian Family-Style Dinner
© Fredrika Stjärne
Starter
Classic Caesar Salad
© Kana Okada
Main Course
Swordfish Piccata
Wrapping p...
Holiday Cocktail Party
© Petrina Tinslay
Holiday Drinks
Rosé Sangria with Cranberries and Apples
Southside Royale
© Quen...
Make-Ahead Thanksgiving
Appetizer
Maple Pecans
Recipe and image excerpted with permission from "Cookies For Kids Cancer: Best Bake Sale Cookboo...
Game Night Party Menu
© David Malosh
Drinks
Dark and Stormy Death Punch
© Fredrika Stjärne
Main Dishes
Bacon Hamburgers wit...
Halloween Dinner Party
© David Malosh
Appetizers
Spicy Cheddar Witch Fingers
Mixed-Greens-and-Herb Salad with Figs and Walnuts
...
Fall Roast Squab Dinner Party for Eight
Delightfully fizzy Grape Sparkler cocktails set a celebratory tone for this sophisticated dinner for eight featuring meaty squab wr...
Make-Ahead Fall Dinner
Entertaining is easy with these amazing, hearty fall recipes that can all be made in advance.
Autumn Picnic
Healthy, make-ahead salads, incredible stuffed grape leaves and bite-sized frittata squares make an easy and delicious cool-weather...
Scott Conant's Global Christmas Dinner
When Manhattan chef Scott Conant makes Christmas dinner, the menu honors his mother's Italian background—but also his father's...
Italian-French Roast Squab Lunch
This lunch menu, a mix of Italian and French dishes, reflects the Marzotto family’s heritage—from a Venetian dish of sw...
Crowd-Pleasing Thanksgiving Dinner
Begin with a serving of turnip and potato soup, which tastes rich and creamy, even though it is dairy-free. Roasted turkey is accom...
Summer Dinner on the Porch
Some of the best tastes of summer—sweet peaches, fresh seafood, crisp vegetables from the garden, and sour cherries—sta...
Independence Day on the Farm
Celebrate the Fourth of July or any summer evening with the season’s best produce, from crisp crostini topped with fresh chan...
Garden Tea Party
This tea-party menu is perfect for bridal showers, Mother's Day or other spring get-togethers. Offer a duo of delicate tea sandwich...
Indian Lamb Dinner
Shrimp fritters can be made ahead and finished in the oven just before serving. Rub a butterflied leg of lamb with freshly ground s...
Jamaican Jerk Dinner
It's not too late in the season to fire up the grill for a sensational Jamaican meal. Start with light cornbread fritters--perfect ...
Meatless Italian Dinner
For a hearty and quick main dish, layer polenta with sautéed mushrooms, sage and Fontina cheese, then bake until the cheese bu...
Argentinean Lamb Dinner
Cauliflower, broccoflower and frisée salad gets a flavor boost from
stuffed green olives and capers. If you can't find broccof...
Spicy South American Chicken Menu
A chilled soup of avocado and crabmeat begins our South American menu. The soup can be refrigerated for four hours before serving. ...
Charleston Garden Party
Leigh Magar makes some of the most sensational hats in Charleston, South Carolina—a city where a hat really means something. S...
Two Last-Minute Holiday Menus
For holiday hosts who face unexpected guests, here are two easy and unbelievably delicious menus from chef Tom Valenti—plus s...
Ski Weekend Dinner
Wine: 2005 Joseph Drouhin Vaudésir Grand Cru Chablis and 2004 Clos Rougeard Saumur-Champigny
Tyler Florence’s Chinatown Tasting Tour
Manhattan’s Chinatown is home to frog butchers, dumpling dens... and Food Network star Tyler Florence. He invites friends to ...
Blockbuster Dessert Party: Big Sugar’s Biggest Hits
These playful concoctions by Los Angeles’s Big Sugar Bakeshop are a hit with Hollywood celebrities and would dazzle guests fo...
Picnic in the Park
Head outdoors with a healthy picnic. Pack a thermos full of chilled avocado and grapefruit soup, and garnish each portion before se...
A Quick Italian Feast
A complete menu from crostini to panettone in about three hours—warm chickpeas with balsamic are a speedy first-course crosti...
Milk-Chocolate Dessert Buffet
Food snobs generally prefer dark chocolate, the more bitter the better. But some of America’s top pastry chefs are proclaimin...
Dinner with a Deity: Master Chef Michel Bras
Reclusive Michel Bras, arguably France’s most venerated chef, traveled to Manhattan to cook at a dinner hosted by Stefan Boub...
Thanksgiving Dinner for a Crowd
SERVES 12
Wine: Spicy, medium-bodied California Sangiovese: 2004 Ferrari-Carano Winery.
Thanksgiving Dinner with Roasted Salt-Brined Turkey
SERVES 8
Wine: Elegant, berry-inflected Pinot Noir: 2005 MacMurray Ranch Sonoma Coast.
Thanksgiving Dinner with Maple Glazed Turkey
SERVES 8
Wine: Ripe, blackberry-rich Zinfandel: 2005 Edmeades Winery Mendocino County.
Dinner Party for A New Decade
At their futuristic Chemosphere house in Los Angeles, art-book publisher Benedikt Taschen and his wife, Lauren, throw a New Year's ...
Valentine's Day Romantic Steak Dinner for 2
Starter
Goat Cheese Soufflé with Thyme
This rich and comforting soufflé gets a refreshing boost from mixed greens with pa...
Valentine's Day Special Seafood Dinner for 2
Beverage
Chez es Saada’s Palmyra
This refreshing cocktail is a variation on the mojito, using vodka instead of rum.
Starter
F...
Valentine's Day French Dinner for 2
Starter
Mussels a la Cagouille
This oh-so-simple dish was inspired by the mussels served at La Cagouille, a wonderful little Parisi...
Dean Fearing's Dallas Thanksgiving
For more than 20 years, chef Dean Fearing was one of Dallas’s biggest celebrity chefs at the Mansion on Turtle Creek. He cele...
A Chef's First Thanksgiving
Boston chef Barbara Lynch has cooked thousands of meals, but—until this year—never Thanksgiving. Here, she prepares a f...
A Louisiana Thanksgiving
Missing their families and their Southern roots, chefs Allison Vines-Rushing and Slade Rushing left Manhattan to return to life in ...
Grilled Supper
Enjoy a bowl of chowder, made with fresh corn, clams and potatoes in a creamy broth. The chowder can be prepared partially ahead an...
A Donegal Son Returns
When Virginia chef Cathal Armstrong goes home to his native Ireland, friends regale him with pints and fiddles—and the area&#...
Thanksgiving Dinner with Perfect Roast Turkey
Most of the items in our suggested Thanksgiving menu can be prepared in advance, then reheated at the last minute--a good game plan...
Hanukah Dinner
Of course you have to serve latkes--a delicious holiday tradition--at Hanukah. If you don't want to stand in the kitchen frying pot...
Christmas Dinner with Crumb-Crusted Ham
Start your Christmas dinner with a creamy seafood soup. The soup is quick to prepare, and you buy yourself even more time to unwrap...
New Year's Brunch Featuring Strata
Start your brunch (early or late) with a sparkler of Champagne mixed with pineapple juice and a touch of ginger liqueur. The strata...
Thanksgiving Dinner Menu
Here's a complete menu that offers some new choices for your Thanksgiving feast. (Note that many of the selected dishes can be prep...
Holiday Cookie Party
Have your friends over for a casual holiday cookie party. Warm beverages will get everyone toasty: Your friends can opt for rich ho...
Luxe Christmas Dinner
Serve a feast with all the trimmings this Christmas. Start with a salad of endive and watercress, topped with crunchy candied walnu...
Festive Christmas Dinner
Commence this festive dinner with a refreshing salad of avocado, ruby red grapefruit and baby greens, topped with crunchy fried sha...
Holiday Brunch with Smoked Salmon Hash
An eye-opening fruit drink can easily be made in your juicer--try our combination of pineapple and mango, with a touch of ginger. I...
Napa Wine and Pizza Party
Building a clay oven is a little like a barn raising, the owners of Napa’s Fatted Calf and their friends discover: When the w...
Festive Pork Taco Supper
Mix up a pitcher of juicy margaritas and get the party going. The drinks can be served immediately over cracked ice or refrigerated...
French Farmhouse Vegetarian Dinner
Whether entertaining at his farmhouse or creating recipes for his Le Pain Quotidien cafés, Alain Coumont loves showcasing vege...
A New American Thanksgiving
Chicago chef Shawn McClain’s holiday menu has a few French touches (profiteroles, tarte tatin), but nothing could be more Ame...
A Sweet Holiday Potluck
A fantastic holiday potluck dinner that ends with a witty take on bûche de Noël cake called Stump de Noël.
Asian-Inspired Party Dishes
Most of Ludacris’s rap lyrics are unprintable in this magazine. But the recipes from his Asian restaurant, Straits Atlanta, c...
2007 Thanksgiving Menus
F&W Executive Food Editor Tina Ujlaki has created four fabulous web-exclusive menus—from a delicious and intimate meal fo...
Hearty Winter Breakfast
Start your day with a bowl of homemade granola made with whole grain flakes, almonds, dried fruit and maple syrup. Breakfast Pan-Ro...
Healthy Pilaf Dinner
How about a healthy and quick dinner this week? Soup with egg threads, vegetables and a sprinkling of Parmesan cheese makes a warmi...
Spicy Chinese Dinner
Entertain your guests with a spicy Chinese meal. Chef Ming Tsai's shrimp hot-and-sour soup is pungent with lemongrass, lime juice, ...
Warm Soup Lunch
This easy winter lunch is guaranteed to delight your favorite guests--as well as you, the cook! A pureed soup of broccoli and leeks...
Veal Dinner
Invite friends over for a homey meal this week. Tempt appetites with a platter of crostini topped with mushrooms and melted cheese-...
Breakfast in Bed
Treat yourself and your beloved to a relaxing morning in bed. Well, to be honest, if you're the chef for this treat, you will have ...
Quick New Orleans-Style Lunch
Whip up a taste of New Orleans (or "Nawlins") for your guests with this speedy meal. Our Po'Boy sandwiches feature crisp fried shri...
Carnivore’s Cookout
From smoky grilled marrow bones to lean bison loin, this cookout will delight meat lovers, while a crunchy bean salad and delicious...
Mediterranean Lunch: Seafood and Semifreddo
This light lunch focuses on fresh flavors of the Mediterranean—from smoky roasted peppers wrapped around silky ricotta in inv...
Bordeaux and Halibut Dinner
The appellations of Pessac-Léognan and Graves are located on the left bank of the Garonne River, south of the city of Bordeaux...
Bordeaux and Roast Duck Dinner
The western bank of the Garonne River, commonly referred to as the "left bank," north of the city of Bordeaux, produces the...
Bordeaux and Lamb Shanks Dinner
Reds from the north (or right) bank of the Dordogne River tend to be more luscious and less austere on the whole than those of th...
Healthy Winter Dinner
Chefs Mark Gaier and Clark Frasier’s delicious dishes make the most of the season’s freshest ingredients—includin...
Super Bowl Blowout Party
Even if Cleveland chef Michael Symon’s home team rarely makes it to the play-offs, his annual Super Bowl party is always the ...
A Lesson in Cambodian Flavors
At Kampuchea Restaurant in NYC, chef-owner Ratha Chau reinterprets traditional Cambodian food. Here, we streamline some of his most...
Jean-Georges Vongerichten’s Easy Island Cooking
Working on a rickety picnic table in a rustic open-air kitchen, star chef Jean-Georges Vongerichten creates a sensational meal for ...
Lesson in Mexican Flavors
With a few simple touches—like adding pickled jalapeños to a delectable tomato sauce for fish—Dionicio Jimenez of ...
Flavors of Jamaica
Despite his haute-cuisine background, chef Bradford Thompson’s dream is to open a Caribbean restaurant. For research, he and ...
French Summer Brunch
Whether entertaining at his farmhouse or creating recipes for his Le Pain Quotidien cafés, Alain Coumont loves showcasing vege...
Roasted Winter Dinner
Settle in for a cozy evening with this week's menu. Make the soup by roasting beets, turnips, parsnips and onions and blending the ...
Southern Chicken Dinner
Serve this homey chicken dinner to family and treasured guests. Steamed rice and biscuits will let you savor every drop of the frag...
Fourth-of-July Celebration
Here's a menu to get your party guests excited. Offer refreshing black cherry iced tea, made with fresh fruit, green tea, vanilla a...
Southern Summer Luncheon
Here's a menu to tempt appetites that might otherwise flag in the summer heat. Spicy shrimp are marinated in a tangy mixture of mel...
Farmer's Market Supper
It's tempting in the summer to sit down to a simple but spectacular bowl of fresh tomatoes and just eat your fill, but the other pe...
Southwestern Labor Day
Start the party with a pitcher of iced teaquila--a refreshing and potent blend of Earl Grey tea, guava nectar and silver tequila. T...
Pork Chop Supper
This weekend, treat yourself to braised pork chops on creamy hominy served with a bourbon sauce. Choose a variety of flavors and te...
New Year's Day Breakfast
Start New Year's Day with a spicy batch of Bloody Marys, served in tall glasses over ice. French Toast Sardy is a rich treat, with ...
Southwestern Potpie Dinner
Treat the salsa lovers in your life to a crunchy version made with toasted pumpkin seeds, avocado and roasted red pepper. Serve wit...
Memorial Day Cookout
The star of this cookout menu is Marcia Kiesel's Scallop and Corn Bacon Burgers. These burgers are juicy, and pack loads of flavor ...
Fourth of July Cookout
Set your table with an assortment of grilled vegetables, such as eggplant, portobello mushrooms, fennel and squash. Serve a creamy ...
Labor Day Grill
Combine zucchini, tomato, corn and other summery vegetables into packets of banana leaves (and a touch of bacon for extra flavor), ...
Turkey-and-Noodle Dinner
Savor a hearty, quick entree of old-fashioned egg noodles with strips of turkey and bacon, flavored with rosemary. Oven-roast carro...
Soup-and-Sandwich Lunch
Have some good friends over this weekend and serve them a satisfying lunch. Yellow bell pepper soup gets a spicy kick from jalapeno...
Southern-Style Supper
We're in a cozy, down-home sort of mood this week. Catfish fillets are sauced with a lemony pecan brown butter and served with grit...
French Fish Dinner
While preparing the beets for the first course, remember to save the greens to use in the salad. You can roast the beets, prepare t...
Hanger Steak Dinner
Red wine, balsamic and raspberry vinegars make a spectacular dressing for a mixed salad of Boston lettuce, radicchio and shaved Par...
French Steak Dinner
Grill thick rib-eye steaks which have been marinated in Banyuls, a fortified (sweet) wine from Roussillon in southern France. The m...
Parisian Bistro Meal
Savor a bowl of traditional French onion soup at home, complete with a cheese-covered crouton. The soup can be prepared up to two d...
French Menu
Take your dinner guests and your palate to France. With the aperitifs, serve homemade tapenade--a spread of olives, capers, tuna, a...
Parisian Bistro Lunch
Can't just run off to Paris this week? Take a virtual trip with your tastebuds in our café-inspired menu. Easy Ratatouille can...
Lamb Chop Supper
Insert a bit of Gallic flair into your life with this week's menu. Camembert cheese is baked in its box and served with cooked new ...
Grilled Italian Garden Dinner
Thinking about strolling in the Italian countryside inspired this summery dinner. Pair the zucchini with the finest fresh mozzarell...
Simple Pasta Dinner
Start off this meal with a salad of melon cubes combined with soppressata salami and served with crusty bread slices topped with go...
Refreshing Asian Dinner
Vietnamese summer rolls combine cooked shrimp, rice noodles and salad vegetables in a rice paper wrapper. These are not fried, like...
Home-Cooked Meat Loaf Supper
Savory meatloaf with mushroom gravy makes a satisfying dinner--and a great sandwich filling the next day. Beets and green beans for...
Country Lunch with Roasted Chicken
Wine Pairing: 2005 Lynmar Russian River Valley Chardonnay
Thai-Inspired Grilled Shrimp Dinner
Wine Pairing: 2006 L’Ecole N. 41 Walla Voila Chenin Blanc
Passover Reformed
Passover is all about tradition, but the Passover meal needn’t be old-fashioned. These innovative dishes, such as tropical fr...
A Southern Lunch with Wine Pairings
Kendall-Jackson wines complement this down-home Kentucky meal featuring such Southern specialties as Kentucky beer cheese on toast,...
New Trattoria Cooking
Drawing on the best ingredients in Italy—and beyond—chefs like Umbria’s Salvatore Denaro are bringing new vitalit...
Pizza Night
Have a homemade pizza party! Start with crisp strips of celery dressed with pungent anchovies and garlic. The pizzas can be made wi...
Veal Milanese Dinner
Our bruschetta duet offers a choice of crispy toasts topped with sautéed mushrooms or a green-olive tapenade. Tonight's pasta...
Hearty Baked Sausage Supper
Tuna mousse is a simple appetizer to be enjoyed with crisp breadsticks or spread on toast. You can make it up to three days in adva...
Shopper's Special
Here's a quick dinner based on soup and sandwiches to fortify yourself before--or restore yourself after--dashing to the mall. Our ...
Lamb Dinner
Celebrate the season with a burst of spring ingredients in this Italian-style meal. Penne pasta features a bounty of tender asparag...
Thai Favorites from Pok Pok Restaurant
One of America’s best Thai restaurants is a groovy little place called Pok Pok in Portland, Oregon. Opened in an old house by...
Summer Pasta-and-Steak Dinner
This pasta dish is called "lazy" because not only is it a snap to make, you can prepare it up to three hours ahead. Serve it cold o...
Warm Country Soup Lunch
Have a cozy soup lunch this weekend. The soup is quickly made with frozen black-eyed peas, ham and whichever greens suit your fancy...
Best Washington State Wine-Country Recipes
Actor Kyle MacLachlan hosts a two-day tour and party to celebrate the up-and-coming food scene in Walla Walla, Washington. These &#...
Brazilian Party with Daniel Boulud and Artist Vik Muniz
Superstar chef Daniel Boulud and renowned artist Vik Muniz pour caipirinhas, ladle out a lush seafood soup and spill wine (on purpo...
Outdoor Sonoma Party
Sonoma's Scribe makes wines using wild yeasts. Fittingly, its young winemaker, Andrew Mariani, throws wild parties at the estate's ...
Southeast Asian Dinner
We'll dispense with turning the oven on for this warm-weather menu. Fresh, thin green beans and cherry tomatoes are tossed with a h...
Asian-Style Cocktail Party
Throw a cocktail party with an Asian flavor. The sushi bar cocktail contains sake, pickled ginger juice and cucumber. Tablatinis ha...
Korean Menu
Crisp shrimp, squid and scallion pancakes make a delightful start to this Korean-inspired menu. Marinate short ribs overnight in a ...
Indian Chicken Curry Dinner
Have a spicy break in between all of the fall and winter holidays with this Indian-inspired menu. Our Goan chicken curry contains d...
Asian Picnic Lunch
Please lovers of Asian foods with this informal menu. Glaze baby back ribs with a finger-licking sauce flavored with garlic, ginger...
Japanese-Inspired Salmon Dinner
Expand your soy horizons in a beautiful way with a salad of frozen edamame (soybeans) with tofu, sprouts and seaweed. You will find...
Hearty Baked Meal
Start the meal with fresh marinated anchovies served with homemade pickled vegetables--a colorful assortment of carrots, fennel, ca...
Italian Summer Supper
A sauce of sweet yellow peppers, garlic and tomatoes is tossed with penne pasta for a simple and satisfying dish. Freshly cooked ca...
Sunday Lamb Dinner
Prepare a quick pesto of oil-cured black olives, orange juice and zest to top toasted baguette slices. Stewed lamb shanks are serve...
Roasted Cod Dinner
Use curly spaghetti or fusilli for this pasta dish, and select either fresh or frozen spinach according to your desire. The fish di...
Spring Chicken Dinner
Offer a bowl of soup brimming with vegetables such as asparagus, sugar snap peas, fennel and cannellini beans. Chopped mint and fre...
Summer Dinner
Panzanella is a salad of Tuscan bread, tomatoes, cucumber and bell pepper. Wrap pieces of marinated pork tenderloin in thinly slice...
Autumn Fish Dinner
Now that the weather's gotten a bit cooler, you can indulge with a rich baked pasta dish. Our fusilli is extremely flavorful, with ...
Autumn Veal Dinner
Here's a salad with loads of flavor: sharp salad greens such as radicchio and arugula, sweet pine nuts, crumbles of tangy goat chee...
Vegetarian Pizza Meal
For something different, try this version of pizza, featuring portobello mushrooms, red bell peppers, basil and garlic. A salad of ...
Osso Buco Dinner
Offer a dish of green and black olives that have been roasted with herbs and orange zest with cocktails to kick off this meal. A sa...
Pizza Party
Boiled, marinated shrimp are an easy appetizer to calm eager appetites while you're baking the pizzas. Tempt your guests with two u...
Grilled-Fish Taco Supper
Grilled corn is slathered with a creamy, spicy coating--it's terrific served with sweet and cooling hibiscus tea. (You can find dri...
Cinco de Mayo Menu
Celebrate Mexico's Cinco de Mayo holiday with a festive dinner. Commence with a luscious dish of fresh chiles with beer and cheese,...
Mexican Fish Dinner
Ensalada Chilpancingo is mixed greens topped with crumbled queso fresco or ricotta salata cheese, crispy fried tortilla strips and ...
Thanksgiving in your 40s
Fashion magazines tell you how to dress your age; here we tell you how to cook your age—experiment in your twenties, make dis...
Thanksgiving in your 60s
Fashion magazines tell you how to dress your age; here we tell you how to cook your age—experiment in your twenties, make dis...
Christmas Dinner Featuring Breast of Veal
Wine Pairing: Plummy, full-bodied, Washington State Merlot: 2004 Bergevin Lane
SERVES 6
Luxe New Year’s Eve Dinner
Wine Pairing: Blackberry-driven, luscious California red blend: 2003 Beringer Alluvium Red
Serves 8
2007 Holiday Menus
In December, there seems to be more eating and drinking than any other time of year—and that alone is reason to celebrate. En...
New Year’s Nibbles for a Crowd
Wine Pairing: Berry-inflected rosé Champagne: Veuve Clicquot Brut Rosé NV
SERVES 20
New Year’s Day Menu
This New Year’s menu—created by chef Ryan Hardy of Aspen, Colorado’s Little Nell and sommelier Richard Betts̵...
Mexican Fiesta
Cocktails made with Latin spirits like aged rum and mezcal are a current favorite of bartenders. Socialista mixologist Cyrus Kehyar...
Dean Fearing’s Dallas Thanksgiving
For more than 20 years, Dean Fearing was one of Dallas’s biggest celebrity chefs at the Mansion on Turtle Creek. Now he celeb...
Thanksgiving in your 20s
Fashion magazines tell you how to dress your age; here we tell you how to cook your age—experiment in your twenties, make dis...
Crowd-Pleasing Christmas Dinner
Wine Pairing: Mocha-scented, curranty, Napa Valley Cabernet Sauvignon: 2004 Franciscan
SERVES 12
Roasted Goose Christmas Dinner
Wine Pairing: Crisp, red-fruited, California Pinot Noir: 2006 Castle Rock Sonoma County
SERVES 6
New Year’s Dinner for 12
Wine Pairing: Full-bodied, complex Champagne: Bollinger Special Cuvée Brut NV
SERVES 12
Sunday Brunch Menu
Offer creamy smoothies, rich with bananas, yogurt and honey, to start a mellow Sunday brunch. Pumpernickel waffles have mashed pota...
Indulgent Shrimp Menu
Every once in a while we need a fun meal--something both casual and indulgent. Spinach and avocado salad has thick chunks of bacon,...
Bobby Flay’s Burger Extravaganza
Bobby Flay, TV chef and grill master, knows plenty about hamburgers—when to dress them up, when to leave them alone. He share...
Mexican Pork Ribs Dinner
Sprightly Margaritas made with blood-orange juice and fresh ginger are sure to get your guest into a Mexican mood. Serve a colorful...
Sesame-Crusted Salmon Dinner
Warming bowls of egg-drop soup contain morsels of lump crabmeat and garlicky croutons. For a fish entree with a crunchy toasted-ses...
New England-Style Lunch
Mom's fish cakes were never like these! Fresh cod and lump crabmeat are temptingly seasoned, pan-fried, and served with a roasted r...
Sunday Luncheon
Shrimp and finely diced radishes are colorful and tasty
embellishments to the familiar favorite of deviled eggs. Use white
or green...
A Delicatessen Lunch
Friends and relatives who live outside of New York often bemoan the local lack of true delicatessen food. This menu allows one and ...
Mexican Cocktail Party
Invite your spiciest friends to a fun Mexican-inspired cocktail party. Glasses ready with colorful pomegranate margaritas and refre...
Elegant Roast Pork Dinner
Treat dinner guests to an elegant Southern-style dinner. Caramelized Vidalias (or you may substitute another variety of sweet onion...
Simple Spring Lunch
Delicate asparagus and freshly grated Parmesan cheese flavor this creamy risotto. The stalks are cooked, pureed and added to the ri...
Asian Soup-and-Salad Lunch
Prepare a quick and zesty soup of rice-stick (otherwise known as pad thai) noodles, shiitake mushrooms and strips of pork tenderloi...
New England-Style Seafood Lunch
The creamy clam-and-corn chowder gets its smoky flavor from bacon and can be made up to three days ahead. Save time by using shucke...
Indian-Spiced Chicken Salad Lunch
When you think of an old-fashioned garden-style lunch, iced tea, chicken salad, cookies and fruit may come to mind. Here, we've tak...
Tuscan Dinner
A large bowl heaped with penne pasta, browned slices of zucchini and topped with fresh basil will launch your guests into an Italia...
Summer Picnic Menu
Pass a plate of crunchy pickled carrots and asparagus spears. Chicken cutlets are baked in the oven but a coating of spicy seasonin...
Dinner du Jardín
Start this French-inspired warm-weather meal with a sunny tomato tart, served either hot or at room temperature. A main-course sala...
Corn-and-Cobb Summer Meal
Showcase this summer's fresh corn in a quick pureed soup that's topped with a garnish of lump crabmeat and basil. This variation on...
Chicken Chili Supper
Comfort yourself and your guests with an easy meal of spicy chicken chili. Cornbread and a green salad make fine accompaniments. Th...
Intimate New Year's Dinner
Appetizer
Chicken Liver Crostini with Beet Salsa
Wine Pairing: A fruity Pinot Gris makes a fine contrast to the rich chicken liver...
Casual Winter Lunch
Whether you're relaxing at home during the day or heading out to winter activities, warm up with a bowl of quick potato and cheddar...
An Asian-American Thanksgiving Feast
For a Thanksgiving meal that starts out with wasabi deviled eggs and ends with gingery lemon mousse, Boston chef and baker Joanne C...
A Sonoma Thanksgiving Holiday Menu
The family of extraordinary food artisans behind San Francisco's Bi-Rite Market and Creamery gather at their Sonoma farm for a holi...
Time-Saving Thanksgiving Menu: Smoky Seafood Cocktails, Sourdough Stuffing and More
A Thanksgiving turkey can monopolize the oven for hours. You can choose to wait, or you can leave that bird alone and use other app...
Time-Saving Thanksgiving Menu: Apricot-Glazed Turkey, Pear Tart and More
A Thanksgiving turkey can monopolize the oven for hours. You can choose to wait, or you can leave that bird alone and use other app...
Time-Saving Thanksgiving Menu: Corn Bread Dressing, Baked Fennel and More
A Thanksgiving turkey can monopolize the oven for hours. You can choose to wait, or you can leave that bird alone and use other app...
Jose Garces’s Thanksgiving Fiesta
North and South America’s best flavors come together (with a few Spanish accents) in chef Jose Garces’s menu, centered ...
New Year’s Eve Countdown Party for 40
Wine Pairing: Raspberry-scented, lively rosé: 2006 Bon Bon
SERVES 40
Hanukkah Dinner for 10
Wine Pairing: Cassis-rich, Kosher Cabernet Sauvignon: 2005 Red Sea
SERVES 10
Traditional Hanukkah Dinner
Wine Pairing: Cedary, Israeli Cabernet Sauvignon: 2003 Yarden
SERVES 8
Valentine's Day Dinner for Two
Have a happy Valentine's Day meal with your favorite person. A delectable salad of lump crabmeat and Belgian endive is sauced with ...
Steve Corry’s Delicious Maine Recipes
All talented chefs rely on high-quality ingredients from top purveyors, but Portland chef Steve Corry has found the perfect source ...
Mother's Day Lunch
Make your mother glad she made all of those sacrifices for you by
serving her a terrific "ladies' lunch." A rich starter of crab co...
Elegant Spring Italian Lunch
This menu of traditional and modern Italian dishes starts with a lettuce soup flavored with watercress and herbs that reveals the I...
An Italian Christmas Menu
Starters
© John Kernick
Roasted Root Vegetable Crostini with Basil Pesto
Chestnut Soup with Grappa Cream (left)
Wine Pairing...
Healthy Grilling Luncheon
Chef Kerry Simon devised this healthy menu in which every course is prepared on the grill. Welcome guests with cups of cool gazpach...
Ultimate Pig Roast
Roasting a whole suckling pig on an open fire requires some effort, but the results are totally worth it, as global superchef Jean-...
Smoked Ham Christmas Dinner
Chestnut Soup with Grappa Cream
Incredibly creamy, this soup is best served in small cups as an hors d’oeuvre.
Smoked Ham ...
Winter Soup Party
Caramelized Onion Dip
This classic onion dip is perfect for parties because it can be made days in advance and refrigerated until ...
Moroccan-Inspired Supper
Fig-and-Stilton Squares
After baking flaky squares of puff pastry, top them with sweet fig preserves and pungent blue cheese.
Mo...
Après-Skating Dinner
Tuna and Red Pepper Mousse Toasts
The mousse can be made in advance and refrigerated overnight.
Arugula Salad with Prosciutto an...
Saturday-Night Winter Dinner with Friends
Chickpea-Chile Flatbreads
Roll the savory flatbread dough into a cone shape before griddling, then flatten it to create extra-flak...
Make-Ahead Holiday Brunch
Cinnamon-Pecan Buns
The soft and sticky dough for these baking powder–boosted sweet buns—made without butter or oil...
Hanukkah Feast
Renée’s Latkes
Gail Simmons’s mother, Renée Simmons, uses a food processor’s shredding disk to get lon...
Special Food & Wine Anniversary Dinner
This special dinner, created by chef Peter Hoffman for Food & Wine’s 30th anniversary, pays homage to seasonal ingredient...
Chinese Beef Stir-Fry Dinner
Stir-fry slices of marinated beef with red and yellow bell peppers, fragrant basil and potent chili-garlic paste. Coat pieces of fi...
advertisement
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP
Privacy Statement.
advertisement
Harold Dieterle is a passionate fan of the TV series
Game of Thrones.
More than 700 all-star recipes for all occasions. Easy-to-use Wine and Beer Pairings and Best New Chef recipes.
2 FREE PREVIEW Issues
Tablet Edition | Give a Gift
f&w everywhere