Grilling

While summer is arguably the best time of year for grilling, you can get grill flavor anytime by using a grill pan (or braving the cold). And grilling isn’t just for meat—veggies like bok choy, romaine, eggplant and zucchini are great for the grill, and pick up a delicious smoky flavor. Your cast-iron skillet also loves the grill—it’s the perfect vessel for cooking veggies, paella, sausages and even dessert. Stephanie Izard’s skillet cake is filled with peaches and blueberries, topped with crumbly streusel, and baked perfectly on the grill. Whether you’re looking for home grilling tips from our test kitchen or are in search of an amazing grilled steak recipe, F&W’s guide has everything you need.

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Food & Wine: 25 Made-In-USA Kitchenware Items for Your Wedding Registry
25 Made-In-USA Kitchenware Items for Your Wedding Registry
Though we may have looked abroad for many of our go-to wedding registry items in the past, we're bringing it back home with some impeccable finds and unique gift ideas for your upcoming celebrations. While some are new brands to know, many have a long history of artisanship in one of our beloved 50 states. Whether you're planning a registry for your very own wedding, or looking for some stellar pieces to buy your nearest and dearest in celebration of their upcoming nuptials, consider the following 25 items when making your list. It's true that, as they're all locally sourced and manufactured, the price tag might be a little higher than average, but these kitchenware pieces are totally worth the splurge. From Champagne flutes to pizza ovens, here are our favorite made-in-the-USA pieces to add to that wedding registry asap. —Avery Matera

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