Mary Ellen Carroll | Chefs | Food & Wine

More from Mary Ellen Carroll

recipes

Recipes by Mary Ellen Carroll

Food & Wine: Balsamic-Glazed Red Onions

Balsamic-Glazed Red Onions

Food & Wine: Butternut Squash Risotto with Crispy Pancetta

Butternut Squash Risotto with Crispy Pancetta

Food & Wine: Cremini Mushroom and Fennel Salad with Truffle Oil

Cremini Mushroom and Fennel Salad with Truffle Oil

Food & Wine: Lemon-Poppy Polenta Cookie and Huckleberry Sorbet Sandwiches

Lemon-Poppy Polenta Cookie and Huckleberry Sorbet Sandwiches

Food & Wine: Light and Creamy Oyster Chowder with Salsify

Light and Creamy Oyster Chowder with Salsify

Food & Wine: Pan-Fried Snapper with Buttery Parsnip Puree

Pan-Fried Snapper with Buttery Parsnip Puree

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