Wine aficionados at the Classic are invited to attend a series of Reserve Wine Tastings that features rare wines and expert winemakers and sommeliers from around the world. Moderated and hosted by FOOD & WINE’s Wine Editor, Ray Isle, the Reserve Tastings at the FOOD & WINE Classic in Aspen offer guests a once-in-a-lifetime wine tasting experience.

Register for Reserve Tastings by visiting Stay Aspen Snowmass or by calling
1-877-900-WINE.

Through this culinary experience, our panel of unparalleled experts, including Ted Allen, Scott Heimendinger and John Cheetham, will reveal the precise science behind food and beverage pairings. From aromatic apéritifs and decadent desserts to the season’s haute ingredients, this invitation-only event will leave you reveling in your newly heightened understanding of perfect food-and-flavor pairings.

Purchase your tickets by visiting Stay Aspen Snowmass or by calling
1-877-900-WINE.

Hosted by FOOD & WINE’S own Gail Simmons, judge of Bravo’s Top Chef, and featuring Johnny Iuzzini, this show stopping party will be a celebration of decadence, featuring a never-ending spread of desserts, including buttercream-frosted cakes, pastries, meringues, parfaits, petit fours, tarts and galettes.

Purchase your tickets by visiting Stay Aspen Snowmass or by calling
1-877-900-WINE.

Celebrate 25 years of FOOD & WINE Best New Chefs while mingling with your favorite award winners from the past and present, including John Besh and David Chang.

Purchase your tickets by visiting Stay Aspen Snowmass or by calling
1-877-900-WINE.

Run with celebrity chefs and wine experts through the city streets and parks of Aspen, while raising money for Wholesome Wave at the Celebrity Chef 5K Charity Run.

To register for the 5K, please click here.