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F&W’s Ultimate Guide To Chicken Recipes

The best weeknight recipes and elegant dinner party dishes from super chefs like Mario Batali and the F&W Test Kitchen. Plus, butchering tips from Jacques Pépin.

Vinegar-Braised Chicken with Leeks and Peas (photo at right)

New Chicken Recipes

Cooking Techniques

How to Butcher a Chicken

Master chef Jacques Pépin demonstrates essential techniques for cutting both raw and cooked chicken.

Expert Picks

Best Fried Chicken in the U.S.

While fried chicken traces its origins to the South, innovative chefs across the country understand the innate appeal of the homey, crunchy, juicy dish.

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Harold Dieterle is a passionate fan of the TV series Game of Thrones.
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