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Barbara Shinn

18 Recipes by Barbara Shinn

1	Barbecued Brisket Sandwiches with Firecracker Sauce
2	Creamy North Fork Clam Chowder
3	Flaky Pie Pastry
4	Grape Sparklers
5	Grappa-Cured Striped Bass
6	Grilled Oysters Casino
7	Grilled Wild Striped Bass with Fresh Herbs and Sparkling Wine
8	Merlot-Braised Lamb Shoulder with Lemon Gremolata
9	Old-Fashioned Blueberry Pie
10	Pork Braised in Champagne Vinegar
11	Raisin-Studded Apple Bread Pudding
12	Red Pepper Corn Bread with Farmer Cheese
13	Roasted Lobsters with Verjus and Tarragon
14	Rosemary Flatbread with Blue Cheese, Grapes and Honey
15	Skillet-Roasted New Potatoes
16	Steamed Corn with Peppery Tomato-Basil Butter
17	Stuffed Grape Leaves with Pork and Fregola
18	Summer Succotash Salad with Mustard-Thyme Dressing

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