Each year, we tour the country to uncover America's most brilliant up-and-coming chefs. This year's list took restaurant editor Jordana Rothman and a seasoned team of always-hungry editors and reporters from coast to coast, North to South. Here are our 2017 Best New Chefs honorees. Check out the July issue of Food & Wine for more on these rising stars, as well as their go-to recipes.

Food & Wine
April 03, 2017

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