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Mouthing Off

By the Editors of Food & Wine Magazine

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At-Home Sommelier

7 Washington State Whites for the End of Summer

Chaleur Estate Blanc

Washington state is best known for its reds, but a recent trip has Charles Antin convinced that some of its best bottlings are white. Here, seven to try now.

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Cheap Wine Challenge

5 Wines to Pair with Roast Chicken

Thai Roast Chicken

The only rule (in my book) is to drink something that’s got some complexity—the chicken really lets the wine shine

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Cheap Wine Challenge

3 Bottles From France’s Best Value Region

Rosé Wine

One Boston sommelier shares her passion for the wines of southwest France.

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Cheap Wine Challenge

3 Cheap Wines to Pair with Salads

Salad again for dinner? We don’t blame you. Who wants to cook at the peak of summer? Here are three wines to try that will be as refreshing as your meal.

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Cheap Wine Challenge

My First House White

A wine expert weighs in on a white from Slovenia.

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Cheap Wine Challenge

A Brilliant Biodynamic White from Oregon

This inexpensive Pinot Gris, made with natural yeasts, hails from Oregon's Willamette Valley. 

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Where to Drink Next

8 Excellent New Wine Experiences in Oregon's Willamette Valley

Stoller's super-sustainable new winery is powered by 236 solar panels on the roof.

The Willamette Valley is big—it’s 150 miles long and 60 miles wide—yet its tasting rooms have an intimate, artisanal feel. And, of course, phenomenal Pinot Noir.

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Cheap Wine Challenge

A Red That Can Pair with Asparagus

2012 Tenuta Rapitalà Campo Reale Nero d’ Avola

This full-bodied Sicilian red is very versatile with food.

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Drink This Now

5 Perfect House Wines Under $16

House Wines Under $16

Good, inexpensive wines like these are perfect for weeknight drinking. They'll go with practically any dish.

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Cheap Wine Challenge

A Red You Can Take to the Beach

A Red You Can Take to the Beach

Frappato is a lighter-bodied, refreshing and fruity red from southern Sicily that you can chill down, toss in your cooler and take to the beach

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.