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Mouthing Off

By the Editors of Food & Wine Magazine

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Cheap Wine Challenge

Pinot Noir’s Next Hot Region?

2012 Macedon Pinot Noir

A Dallas sommelier is smitten with a Pinot Noir from a super unlikely place.

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Tasting Room

5 Ways to Celebrate the Summer of Riesling

Yes: The Summer of Riesling has officially started. So what does that mean for you?

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The Food & Wine Diet

A Supersimple (and Incredibly Healthy) Salmon Dish

Salmon with Braised Radishes and Mushrooms

Save this one for a cool summer evening and serve it with chilled red Burgundy.

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Cheap Wine Challenge

A Winemaker’s Secret Inexpensive Go-To Sparkler

Nonvintage Sparkling Gruet Rosé

And it’s rosé.

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Wine Intel

10 Wine Superstars to Follow on Delectable

Here’s one thing that separates Delectable from other wine apps: The country’s top wine drinkers can’t get enough of it.

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The Food & Wine Diet

Easy Peel-and-Eat Grilled Shrimp with a Zippy White

It’s summer. You need to make this Vietnamese-inspired shrimp.

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Cheap Wine Challenge

A Red That Can Pair with Asparagus

2012 Tenuta Rapitalà Campo Reale Nero d’ Avola

This full-bodied Sicilian red is very versatile with food.

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The Food & Wine Diet

Squid Salad + Sicilian White = A Mini Vacation?

Squid Salad with Olives, Wheat Berries and Broccolini

The combination of squid, olives, Broccolini and celery in this salad is not only incredibly healthy but also insanely delicious.

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Instanom

16 Incredibly Delicious Things We Ate at This Year's Food & Wine Classic in Aspen

This past weekend, F&W editors feasted on incredible dishes like crispy fried chicken, barbecued oysters, huge amounts of caviar and more. Here, 16 of the greatest things they tried.

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Make This Now

5 Unexpected Foods You Should Definitely Be Buttering

 Here, five foods you probably never considered buttering, but definitely should.

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