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Mouthing Off

By the Editors of Food & Wine Magazine

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Dr. Vino's Verdict

Champagne's Great Growers

Champagne's Great Growers

Ever wondered where the experts stand on the best wine practices and controversies? In this series, wine blogger, teacher and author Tyler Colman (a. k. a. Dr. Vino) delivers a final judgement.

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Food & Wine Diet

Tomatillo Chicken Stew with Sauvignon Blanc

Tomatillo Chicken Stew with Sauvignon Blanc

This deliciously tangy salsa verde-stewed chicken gets served over sweet strands of spaghetti squash, a vitamin-rich and lower-calorie alternative to the usual rice or tortilla.

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What To Drink Next

Ray Isle' Sake Buying Guide

Ray Isle on Sake

There's something odd going on with Japan when it comes to wine.

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Dr. Vino's Verdict

Just Say No to Nouveau

Just Say No to Beaujolais Nouveau

Beaujolais Nouveau, which is made and released each fall after the harvest, typically comes from the region's less-desirable vineyards and is usually produced using industrial methods. Cru Beaujolais is a different story.

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Essential Drinking

A Bargain White for Cold Weather

A Bargain White Wine for Cold Weather

High-acid whites are, of course, appealing in warm weather. But many of them, specifically those from cool climates, are ideal with winter dishes.

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Cheap Wine Challenge

A Sparkling Wine You Can Drink Every Day

Peñalba López, Cava, Brut Nature, Aranda de Duero, Spain

"A seriously geeky Cava that is extremely drinkable especially at this price!" Read more >

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Food & Wine Diet

Simplest, Most Delicious Beans with Chianti

These healthy recipes are all created to pair with wine (a 5-ounce glass has anywhere from 110 to 150 calories)—all for 600 calories or fewer.

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Essential Drinking

Winter's #1 Party Riesling

Winter's #1 Party Riesling

Because it pairs with such a vast array of foods, Riesling is one of the smartest wines to bring to a dinner party. This one, made by star winemaker Johannes Leitz in Germany's Rheingau region, is an especially good choice. Read more >

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Cheap Wine Challenge

A Fruity and Savory Under-$15 Cabernet

Cheap Wine Challenge: 2011 Domaine Mas Dieu Erau Cabernet Sauvignon

Here, wine experts reveal their favorite bottles costing less than $17. Many of the selections are lesser known but absolutely worth the search.

Who: Mark Wrobel, beverage buyer and educator at Pastoral Artisan Cheese, Bread & Wine and Bar Pastoral in Chicago

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Tasting Room

Ray Isle's Favorite Wines of 2013

Ray Isle's Favorite Wines of 2013

Here, F&W executive wine editor Ray Isle names the top bottles he tasted this year. Read more >

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.