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Mouthing Off

By the Editors of Food & Wine Magazine

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Whiskey

He drinks it in his tea every morning and with lemonade every night before bed.

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News

The Argentinean chef told Esquire that he smells so strongly of burning wood people don't want to sit next to him.

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Beer

“Plum Beethoven” honors the symphony’s new series highlighting the famous composer’s work.

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Spirits

The Bacardi-Patrón acquisition follows a couple of other high-profile tequila purchases in the past year.

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Super Bowl

Three separate options, from budget to big spender.

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