Where to go the next time you're in Palm Springs.

F&W Editors
January 27, 2016

This season of Top Chef is roadtripping through California and F&W’s Gail Simmons is taking in as much of the state’s amazing food scene as she can. In Bravo’s web-exclusive show, Gail’s Culinary Adventure, she reveals some of her all-time favorite spots to eat and drink in the Golden State. Check out the first episode, below, in which she eats an amazing meal of duck fat-poached potatoes, wood fire-roasted fish and crispy goat cheese with chef Michael Beckman at Palm Springs’ Workshop Kitchen + Bar.