"I don't go out of my way to eat barbecue; I'm around it all the time," says star pitmaster Aaron Franklin, of Franklin Barbecue. Watch this clip to see why Franklin makes an exception for the juicy, mesquite-smoked brisket tacos at Valentina's Tex Mex BBQ.

F&W Editors
August 04, 2015

"I don't go out of my way to eat barbecue; I'm around it all the time," says star pitmaster Aaron Franklin, of Franklin Barbecue. Watch this clip to see why Franklin makes an exception for the juicy, mesquite-smoked brisket tacos at Valentina's Tex Mex BBQ.

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