My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Technique Week

7 Fail-Proof Veggie Burgers

Veggie Burgers

Here, seven seriously tasty veggie burgers to make now.

read more
The Food & Wine Diet

Quinoa and Kale, Meet the Portobello

Portobello Mushrooms Stuffed with Lemony Quinoa-Kale Salad

What happens when you combine the vegetarian ingredient of the ’90s with two of the healthy ingredients of the 21st century?

read more
Make This Now

5 Veggie Burgers That Can Compete with Beef

Recently, New Yorkers waited several hours in line for a one-night-only offering from Del Posto’s pastry chef Brooks Headley. It wasn’t the next Cronut. It wasn’t free ice cream. Headley was selling veggie burgers.

read more
Best Cookbooks of All-Time

A Must-Have Vegetarian Cookbook

This is Michael Shemtov's favorite vegetarian cookbook. 

read more
Make This Now

7 Super-Tasty Meatless Burgers for Memorial Day

Mushrooms, grains and lentils are just a few ingredients that can serve as the base for a great meatless burger patty. Here, seven excellent veggie burgers to make this weekend.

read more
Blogger Spotlight

Kate Taylor on Her Healthiest—and Most Indulgent—Recipes

Blogger Kate Taylor

At Cookie and Kate, Kate Taylor shares her inspired vegetarian recipes.

read more
Make This Now

10 Bunny-Friendly Vegetarian Easter Recipes

Here, 10 vegetarian Easter dishes to serve guests who side with the Easter Bunny.

read more
America's Most Wanted

A Brilliant Barbecue Sandwich for Vegans

At Charleston’s Butcher & Bee, chef Michael Shemtov has brought barbecue to vegans with his pulled-squash sandwich.

read more
Expert Guide

6 Veggie Burgers to Eat While We Wait for McDonald's to Add One to Its Menu

Fresh and Juicy Veggie Burgers

While we wait for McDonald's to listen up and add a veggie burger to its menu, let's round up six places that have great ones available now.

read more
Expert Guide

9 Ways to Use Portobello Mushrooms

9 Ways to Use Portobello Mushrooms

Portobello mushrooms can lend meaty texture and rich flavor all kinds of dishes, from a club sandwich to a meatless pâté. Here are 9 ways to cook with this vegetarian-favorite ingredient.

read more
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.