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Mouthing Off

By the Editors of Food & Wine Magazine

Expert Guide

10 Healthy Pantry Items for a Spring Cleanse

Here, 10 tasty pantry staples to jump-start a shift toward healthier living, regardless of whether you eschew meat.

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expert guide

8 Chef Upgrades for White Bean Soup

White bean soup is one of the healthier comfort food dishes out there, even when paired with fried salami or mayonnaise, as some of the chefs do here. 

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expert guide

5 Ways to Make Vegetarian White Bean Soup

White beans are rich and creamy—the perfect base for hearty vegetarian soups. Here, five takes on this satisfying dish. 

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F&W Diet

5 Vegetarian Foods That Aren't Actually All That Healthy

With resolution season in full swing, you may be thinking about eating less meat. But just because something is vegetarian doesn't mean it's healthy. Here are five foods you'd be smart to avoid or eat in moderation.

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F&W Bookshelf

Make 263,000 Healthy, Vegetarian Soups From This One Recipe

A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes

An upcoming vegetarian cookbook includes ingenious formulas to help you create your own, customized dishes. Get the 1 recipe that can be used to make thousands of different soups. 

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Trend Forecast

Brooks Headley Wants You to Hail Seitan

“I hope vegetarianism becomes a mass epidemic, in a good way,” says Del Posto pastry chef Brooks Headley.

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Technique Week

7 Fail-Proof Veggie Burgers

Veggie Burgers

Here, seven seriously tasty veggie burgers to make now.

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The Food & Wine Diet

Quinoa and Kale, Meet the Portobello

Portobello Mushrooms Stuffed with Lemony Quinoa-Kale Salad

What happens when you combine the vegetarian ingredient of the ’90s with two of the healthy ingredients of the 21st century?

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Make This Now

5 Veggie Burgers That Can Compete with Beef

Recently, New Yorkers waited several hours in line for a one-night-only offering from Del Posto’s pastry chef Brooks Headley. It wasn’t the next Cronut. It wasn’t free ice cream. Headley was selling veggie burgers.

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Best Cookbooks of All-Time

A Must-Have Vegetarian Cookbook

This is Michael Shemtov's favorite vegetarian cookbook. 

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